Comments on: The REAL Cocido http://neverfull.wordpress.com/2008/02/19/the-real-cocido/ Musings on Starters, Mains, Desserts and Second-Helpings Tue, 26 Feb 2008 20:40:54 +0000 http://wordpress.com/ hourly 1 By: Núria http://neverfull.wordpress.com/2008/02/19/the-real-cocido/#comment-755 Núria Thu, 21 Feb 2008 16:15:22 +0000 http://neverfull.wordpress.com/?p=202#comment-755 He, he, he... only the top button of your trousers? I'm so happy you enjoyed your meals in Spain! Cocido is a HUGE meal but as you say so tasty and flavourful!!! Nearly each spanish region has its own cocido and here in catalonia we have Escudella i carn d'olla. Dishes are similar from one to other region and main ingredients are usually the same, also, the order throwing them into the casserole. I have a small mention in my blog about Escudella (see christmas broth) and Pilota (meatball). Never Ever heard of adding nutmeg or cinnamon! Thanks for mentioning my blog, I appreciate that♥ He, he, he… only the top button of your trousers?

I’m so happy you enjoyed your meals in Spain! Cocido is a HUGE meal but as you say so tasty and flavourful!!!
Nearly each spanish region has its own cocido and here in catalonia we have Escudella i carn d’olla. Dishes are similar from one to other region and main ingredients are usually the same, also, the order throwing them into the casserole. I have a small mention in my blog about Escudella (see christmas broth) and Pilota (meatball).
Never Ever heard of adding nutmeg or cinnamon!

Thanks for mentioning my blog, I appreciate that♥

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